bacon fried zucchini

Ingredients bacon fried zucchini

2 zucchini; 1/3" half moons
8 slice bacon
1 tbsp onion powder
2 tsp garlic powder
1 salt and pepper

how to make bacon fried zucchini

Roast bacon on a sheet tray at 400° for approximately 15 minutes or until bacon is crispy. Alternatively, dice bacon and render fat in a large saute pan, and remove crisped bacon.

Heat the rendered bacon fat in a large saute pan. Add zucchini and dried spices. Saute on medium heat for approximately 5-10 minutes or until zucchini is caramelized and tender.

Toss with bacon.

Variations; applewood seasoning, citrus, mustard, horseradish, potato, celery root