Ingredients blackberry cobbler
2 1/2 cup Fresh blackberries
1 cup Sugar
1 cup All purpose flour
1 cup Milk
2 tsp Baking powder
1/2 tsp Salt
1/2 cup Melted butter
how to make blackberry cobbler
Preheat oven to 375.
Wash blackberries, pour the cup of sugar over them. After about 20 minutes it should be ready. If not wait til it turns to fruit syrup.
Mix all other ingredients together. Place in an 8 x 8 baking .
Drop spoon fulls of blackberries over batter. Bake for about 45-50 minutes. Or until crust turns golden brown.
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