blue berry crumble muffins

Ingredients blue berry crumble muffins

Crumble topping
1/2 cup White Sugar
1/3 cup Flour
1/4 cup Butter
1 tsp Cinnamon
Muffins
1 1/2 cup flour
3/4 cup white sugar
1/2 tsp salt
2 tsp Baking Powder
1/3 cup oil
1 egg
1/3 cup milk
1 cup Blue Berries

how to make blue berry crumble muffins

preheat oven 400°F.

Combine Sugar, Flour, Butter & Cinnamon in a small bowl with a Fork.

Combine Flour, Sugar, Salt & Baking Powder.

Place oil into 1cup measuring cup, add egg and enough milk to fill to 1 cup line.

Mix this to dry mixture. Mix well.

Fold in Blueberries.

Fill Muffin cups to top.

Sprinkle all ready made Crumble topping on.

Bake 20 to 25 minutes