Ingredients elisas pizza cups
1 can biscuits
1 cup Cheddar Shredded Cheese
1 cup Mozzarella Shredded Cheese
1/2 cup Pizza Sauce
1 any topping you like
how to make elisas pizza cups
Cut and prepare your toppings.
Divide the biscuits.
Cut you biscuits in half.
Grease a muffin pan.
Stretch half the biscuit and place in the bottom of the muffin pan.
Place a little of sauce over the biscuit.
Add some cheese and the toppings.
Bake for 10 minutes at 250°.
Serve and enjoy!!
You can get 20 cups from a 10 biscuits can.
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