Ingredients sunshines fried okra
12 long fresh okras
1 egg
1/4 cup milk
1 cup flour
1 1/2 cup corn meal
1/4 tsp salt
1/4 tsp pepper
1 tsp tony chachere's original Creole seasoning
1 cup vegetable oil
how to make sunshines fried okra
clean okra, cut into pieces about half inch,
need 3 bowls, 1 for corn meal and add seasonings.mix well
1 bowl for flour, 1 bowl for egg and milk mix well
now heat oil in medium frying pan.on medium heat .
you are starting with putting okra in the flour, then egg mixture, then the cornmeal mixtuer.
drop a little cornmeal into pan, if it starts frying it's ready.add okra to oil and fry untill light golden color, then ready, place fried okra on papertowel
eat when hot or warm.
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